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Focaccia with leeks, olives, tomatoes, and onion. Allergens: Wheat and Milk, Made in a facility that also processes soy and tree nuts

Croissant dough rolled in cinnamon and topped with cream cheese frosting. Contains: Wheat, Milk, Eggs

An all butter recipe, layered and folded for a light, flaky croissant. Contains: Milk, Egg, Wheat

A light airy pastry layered around dark chocolate. Contains: Milk, Wheat, Egg

Savory Croissant with Ham and White Cheddar

A croissant topped and filled with chocolate chip cookie dough. Contains: Wheat, Milk, Soy, Egg

Sweet, buttery muffin with cinnamon.  Contains: Wheat, Milk, Egg, Soy.

A moist blueberry muffin with a crumble topping. Contains: Egg, Wheat, Soy

Chocolate Donut with Sprinkles. Contains: Dairy and Gluten.

Focaccia bread made with a touch of sea salt, sweet onions and rosemary. Contains: Wheat

A decadent buttery pastry with an almond and pear filling. Contains: Wheat, Milk, Egg and Nuts.

A cake like treat with candied ginger, fresh ginger and a touch of honey. Contains: Wheat, Eggs, Milk

Seasonal cream cheese danish with apples and cranberries. Contains: Wheat, Milk, Eggs

Savory scone with apple, bacon, cheddar cheese, and sage. Contains: Wheat, Milk

Seasonal cream cheese danish with poached pear. Contains: Wheat, Milk, Eggs

Seasonal danish with apples. Contains: Wheat, Milk, Eggs

A vegan and gluten free banana bread with hints of cinnamon, nutmeg, and clove.